condition of supply
英[kənˈdiʃən ɔv səˈplai]
美[kənˈdɪʃən ʌv səˈplaɪ]
供应条款
[例句]Menu pricing , it fact , is a course of determining dish values according to the market condition of supply and demand.
菜单定价是餐饮企业通过市场供求状况,对菜肴价值进行标定的过程.