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Plant Layout
Figure 1 shows the layout of a food processing factory.The principles used in this layout apply to all food factories.It can be seen from the figure that there is a logical flow of raw material from intake to final dispatch.The raw material preparation,the processing,and the packaging are carded out in separate areas,and there is separate storage for raw materials and for both finished product and packaging.It should be noted that access to the packaging area is via a changing room.This is necessary for access to areas where high-risk food is exposed.
High-risk foods are foods that may be eaten cold or eaten after warming only,and which have the potential to support the growth of food poisoning microorganisms.
It should also be noted that the windows are on the north side of the building.The purpose of north-facing
windows is to prevent them from being a source of heat The choice for the location of service equipment is important,if the installation and operational costs are to be optimized.
我自己翻译的好拗口,请高手帮我翻译通顺点.谢谢!
人气:403 ℃ 时间:2020-02-05 07:07:59
解答
植物布局 图1 显示为食品加工厂的布局.这一原则被用于该布局,适用于所有食物工厂.由图可知,有原材料的逻辑流程从进水闸进入最后的急件.原材料的准备,处理,和包装分布在分开的区域,并且有分开的存贮原材料和成品的包...
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